Are you ready to discover our Black&Red Gold: Traditional Balsamic Vinegar and Lambrusco experience! Emilia is famous for its food tradition and during this experience we are going to learn secrets and aromas of these two important component of the local cuisine.

We will visit an Acetaia, vinegar producer, owned by the 5th generation of the family and in this lovely location we will also talk about Lambrusco wine, exploring the vineyard and tasting three varieties of Lambrusco. What are you waiting for?? Reserve your experience!

Time: 2h

Included: guided visit to traditional balsamic vinegar producer and lambrusco producer. Tasting of different agings of Traditional balsamic vinegar and three glasses of Lambrusco

Entrance fees: 15 euro per person. Free for kids under 12 years old



Get in touch to book.

Send us an email to book or request new dates or times and speak to the tour guide at :


Images credits

Ph. Alice Rossi

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